Dolly's Favorite
cheddar & chive biscuits

you will need:

1 pkg Duncan Hines® Dolly Parton’s Buttermilk Biscuit Mix

1 cup shredded cheddar cheese  

2 tablespoons finely chopped chives 

12 tablespoons butter, divided use

1 cup milk

PAM® Baking Spray


1. prep

Preheat oven to 425°F. Spray large baking sheet with PAM® Baking Spray. 

2. mix

Stir together biscuit mix, cheese, and chives in large bowl. Cut in 10 tablespoons cold butter using your hands, a pastry cutter, or food processor. Create coarse crumbs of butter and incorporate into the dry mix.

3. stir

Stir in milk using a scoop-down and fold-over motion until soft dough forms. Do not overwork the dough.

4. bake

Divide dough into portions, about 3 tablespoons each and drop onto baking sheet. Bake 9 to 11 minutes, until golden brown. Melt remaining 2 tablespoons butter and brush over hot biscuits before serving.

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